Carrot Cake

Since this whole coronavirus thing began, I haven't baked any large, two-tier, frosted cakes. We are only a family of four, and a giant cake on a regular basis would be a bit much for us to handle. However, now that the weather is a bit nicer, it’s possible to have our neighbors visit at …

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Healthy(ish) Carrot Ginger Cake

Spring has, at least for the moment, finally sprung. Yes, we are all social distancing, but that doesn’t mean the leaves aren’t budding and the daffodils aren’t popping up their bright, sunny faces. Meanwhile due to some shortages of certain flours at the grocery stores, I find myself with quite a surplus of white whole …

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Polenta, Honey, and Pistachio Cake

Whenever my sister decides we’re going to have a dinner party, it can never be easy. I am well versed in dinner parties. I even hosted one for my 21st birthday. For a successful dinner party, you stick to recipes you’re familiar with. That doesn’t necessarily mean you can’t try something new, but it helps …

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Lemon, Almond, and Raspberry Layer Cake

For my father’s annual college reunion, I wanted to make something very summery. He suggested lemon cake, so I scoured the internet for some ideas. I stumbled across this recipe from The Brick Kitchen, which has quickly become one of my favorite baking blogs. I more or less followed the exact cake recipe, though I …

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Gluten Free Chocolate Caramel Pretzel Cake

This was my very first foray into the world of gluten free. We were invited to my neighbor’s house, and his son’s girlfriend can’t have gluten. No problem, I thought, I’ll just replace normal flour with almond flour. Not so fast. What I failed to take into consideration was that almonds are already full of …

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